Busy Busy Bee

August is always a busy year always more than one wedding, anniversary's, birthdays, and well Lots of doctor appointments.
If you didn't know Chris and I have been trying for a baby for 3 years now, and 3 years to long. So i have been making appointments with my OB to see why i have not gotten preggers, turns out CYSTS are my problem, but hopefully with a little love and tender care we soon can have another little one in the family.

I have had lots of pain in my stomach and totally does not feel good, when those cysts burst it hurts like no other, and if you have had them before then you know exactly how i feel. I hope to have some posts coming up soon, so i hope everyone has had a happy last couple if months.

Worcestershire Steak.

Tonight's dinner is Steak and Zucchini. I bought sirloin steak that's what was for sale at my store and i used a marinade that read Worcestershire steak sauce and i then added a little garlic salt and pepper and poured it into a Ziploc shake it to coat all the meat and set it aside to marinate.
I then started worked on slicing my zucchini into fry strips.

Preheat oven to 450
cookie sheet sprayed with nonstick
bread crumbs
Parmesan grated
1 egg
I dont use measurments so you kinda have to eyeball it. If you like parmesean then add a lot of that and vise versa with the bread crumbs coat zucchini in egg then coat it in the bread/Parmesan batter place on cookie sheet and cook for 20 to 25 min or until golden brown.


Mean while back to the steak heat your pan lay the steak in and pour some juices on top of the steak, cook steak to your desire me 4 min on each side.

So yummy.
You could do a salad and garlic bread if you wanted.
To add more flavor or make it more of a romantic
setting. Hope you enjoy. :D

I can only WISH!

That this was real, and the things i would do with it' first off pay the house & car we would be debt free if we got rid of those 2 things. :D

Creamy Basil and Chicken Pasta.

Ingredients

• 1 (12 ounce) package rotini pasta (I like linguini pasta)
• 2 tablespoons butter
• 1 pound skinless, boneless chicken breast halves - cut into 1/2 inch cubes or (I bought 1lb already chopped chicken)
• 3 cloves garlic, minced
• 1/2 teaspoon ground black pepper
• 2 teaspoons dried basil
• 1/2 cup sun-dried tomatoes/ chopped fresh tomato
• 1 cup heavy cream
• 1/4 cup grated Parmesan cheese

  Directions

  1. In a large pot with boiling salted water cook rotini pasta until al dente.(about 8 min) Drain.while cooking move onto step 2
  2. Meanwhile in a large skillet melt the butter or margarine. Add the chopped chicken and garlic, saute until lightly brown and juices run clear(basically till the outside of the chicken is white. Stir in the ground black pepper, dried basil, heavy cream, and grated Parmesan cheese. Bring to a boil and simmer for 3 to 4 minutes. (until fully cooked)
  3. Toss drained pasta with basil sauce and serve immediately.(refrigerate left overs.)
  4. I enjoyed this dish and i hope you do as well.

Friends in need of a Home.

*They found homes Thanks for everyone's Help*
A friends sister is losing their home here in Utah, and has two very cute dogs they can't take with them, and would really like to find a good home rather then take them to the pound. they have till Friday 8/19 to find a home If you or someone you know would want a cute dog let me know. ( Need to go to separate homes work better individually) *great with kids* I would take them, but i can't afford food for 3 dogs & i don't know how well my dog would like that.

Hitt is 6 1/2 years old works best individually great with kids. Murphy is 1 yr 10 months old. Works better individually gets along with kids.

What is your Opinion?

I think i finally have it, but just not sure. When you see this what are your thoughts? To much? This person is crazy?

13 days

OH MY GOSH 13 days until our 3yr anniversary I am so excited, it has gone by so fast. This year again we are going to the Desert Star Theater with my Aunt and Uncle they will be celebrating 40 yrs. We will be seeing Hunk-ules To sexy for my Toga. :D this is going to be so much fun.